FRESH PRODUCE ASSESSMENT FORM
Product
TOMATO
Vendor
FLAVORITE MARKETING PTY LTD
Delivery Date
12/10/2022
Grower
TATURA FRESH
Total Ordered
720.000
Type
TRUSS RED
Packer
TATURA FRESH
Certificate No.
Total Received
0
Class
ONE
Packed On
09/10/2022
Harvest Date
08/10/2022
Total Rejected
720
PO Number
0105279221
Variety
Best Before
Receival Temp
5.8 °C
QUALITY CRITERIA
ACTION
DEFECT
SPECIFICATION REFERENCE
Temperature
X
Temperature
Pulp Temperature between 10 to 15°C
DEFECT CRITERIA
MAJOR
MINOR
DEFECT
SPECIFICATION REFERENCE
Unit of Measurement
KG
Diseases
0.6
0
Rots
With fungal or bacterial rots (eg bacterial soft rot, Alternaria rot, grey mould, sour rot).
No. Products With Defects
0.6
0
No Cartons used for Assessment
6
Total Units Assessed
30
Total % Out of Spec
2.0%
0.0%
Quantity Rejected
720
Use X to Designate
Digital Image
Accept
Reject
Yes
No
X
X
Comments:
ASSESSED BY
Brisbane RDC - Produce - 2986
ASSESSMENT DATE
12/10/2022
QCRF 006